ENGLISH BREAKFAST TEA
A perfect breakfast tea that really will brighten your morning. Medium bodied with 'get up and go' flavour that is especially enticing with a dash of milk..... ermm and...bacon and eggs, cereal, bagels or whatever else you might choose to start your day!
Tea Profile
ORIGIN: Nuwara Eliya, Dimbula, Uva (Sri Lanka) Nandi, Kericho (Kenya) Nilgiri (India).
Grown: 1200 - 2600 masl
CAFFEINE: Approx between 27- 35mg per cup
LEAVES: Orthodox Blend - Flowery Pekoe (FP)
AROMA: Wholesome full tea flavour notes
COLOUR: Bright with coppery orange highlights
TASTE: Medium bodied, enticing with milk
WELL BEING: Refreshing
MENU GUIDE: Popular
STRENGTH: Medium Bodied
FLAVOUR: Wholesome Tea, Slightly Floral
CAFFEINE CONTENT: Moderate
Ingredients
Luxury Black Tea
Brewing Guide
1 bag or spoon per cup 
3-7 mins 
100°C (212°F)